0

Broccoli Pimiento Bake This is one great tasing casserole. It is very easy to prepare in which it will only take you 20 minutes of prep time. It will take less than 30 minutes to bake. This is a really delicious vegetable dish that will work wonders for a poor appetite. This casserole contains a […]

Continue Reading »

0

Nests of tiny Asian swifts indigenous to the cliffs along the coast of the South China Sea are rare and expensive, but are the essence of Chinese birds’ nest soup. The tiny nests are almost pure protein from predigested seaweed deposited and formed by the birds and hardened into tiny translucent cups. The nests are […]

Continue Reading »

0

The bottled water industry has exploded within the past ten years.  Why and how did this happen?  Twenty or thirty years ago you would have been laughed out of a room if you made this prediction!  Except for specialty bottled water retailers such as Evian or Perrier, the bottled water industry really didn’t exist.  Now, […]

Continue Reading »

0

Summertime’s almost here. Time to fire up the grill, throw on steaks and burgers, and have a great time with your friends. But what do you serve alongside your barbecued meat? You don’t want to heat up the house cooking side dishes. That’s one of the reasons you’re barbecuing. Fortunately, some side dishes can be […]

Continue Reading »

0

If you have always thought of borage as decoration for a Pimm’s Cup only consumed at Wimbledon and cricket matches in England, take another look. Borage is native to northern Europe, but grows well in temperate regions of the Mediterranean and North America. The borage plant blooms in summer with blue, bell-shaped flowers and dark […]

Continue Reading »

0

Coffee has been consumed for centuries. In spite of repeated attempts to prohibit its use for moral, economic, medical or political reasons. It was discovered in the 9th century in Arabia and it was cultivated for the first time in Ethiopia. In the 15th century, the technique of toasting and grinding coffee grains was developed […]

Continue Reading »

0

When deciding to host a barbecue at your place let alone be the one that operates the grill, you may need further help. There is nothing wrong with getting help. You want to make sure that everything is cooked enough that everything is juicy and tasty. At the same time, you do not want to […]

Continue Reading »

0

For the over 2 million people in the United States living with Celiac Disease or gluten intolerance, dining out can be a difficult challenge rather than an enjoyable evening out. The key to dining out gluten-free is planning ahead. Know your condiments Know what foods are safe for your diet. Seemingly innocent condiments and sauces, […]

Continue Reading »

0

Southern dips are some of the best around. Southern cooks know the importance of using delicious ingredients combined with tradition to create the mouth-watering dips that you’re dying to know the recipes for. Chow-chow relish Chow-chow is a specialty of the South and is used as a dip, condiment or side dish. It’s a complicated […]

Continue Reading »

0

Feel free to play around with quantities and ingredients. And you can leave out any ingredient you don’t care for. There are as many recipes for guacamole as there are cooks making it. I’ve even known people to add crisp bacon bits to their guacamole, and it was delicious! This recipe is for 6 servings, […]

Continue Reading »